Lalesa Gedeb - Ethiopia
Blood Orange, Passionfruit, Peach
Region: Guji
Country: Ethiopia
Variety: Heirloom Ethiopian Landrace Varieties
Process: Natural
This coffee was produced by smallholder producers in the Buku kebele, or village, and was processed at the Buku washing station operated by Esayas Bareso. The Buku Abel village, where the washing station is located within the Guji zone, sits 2350 meters above sea level, representing one of the highest coffee producing altitudes we’ve come across.
Ethiopian coffee production is profoundly influenced by the country's three main seasons. The Bega season (October-January) is the long dry period, crucial for coffee harvesting and processing. The Belg season (February-May) brings the first rains, essential for coffee flowering and early fruit development. The Krempt season (June-September) sees heavy rainstorms from the east, crucial for the later stages of coffee fruit development and ripening. By the end of September, the rains cease abruptly, allowing the coffee fruits to ripen, leading to a bustling harvest period by November.
Ephtah
Ephtah Specialty Coffee is dedicated to building sustainable and collaborative supply chains that benefit customers, farmers, and their communities. The company emphasises promoting the role of women in the coffee industry, recognising their pivotal role in driving social and economic change in Ethiopia. Ephtah ensures quality at every stage of the shipment process, focusing on providing the highest quality green coffee beans and maintaining satisfaction among all stakeholders in the supply chain.
Lalesa Washing Station
The Lalesa washing station is located in Gedeb, a region with a population of over 300,000 people. The area is predominantly Christian Protestant, with some Orthodox Christians, and the primary language spoken is Gedeoiniya. The community celebrates its main annual New Year festival on January 18th, and Enset (false banana) is the staple food. The Siqe river delineates the border between Gedeo, Guji, and the Southern regional state from Oromia
Grind: If you need your coffee ground, select on the dropdown. Let us know in the "Special Instructions" if there is any other specific brew method you need the coffee ground for.